Roast Beef Brisket

Introducing our Famous Farmhouse Sunday Roast Dinners


Head Chef Daniel Hargreaves uses local suppliers, Trotters Farm Shop near Potter Brompton and Sykes House Farm Butchers near York to serve up a sumptuous, filling Sunday Lunch.

You get to choose from

Outdoor Reared Pork Loin

Cooked overnight Braised Brisket of Beef

Chicken, Served with Bacon Wrapped Sausages

There are also vegetarian options, and for the lighter eaters, we have Afternoon Teas, Sandwiches, Quiche, Soup of the day and fresh cakes & bakes from the kitchen.

A typical Sunday Menu looks like this… (Note: This can change on a weekly basis. Please check our Facebook page for this week’s menu

Sunday Lunch Meats

Light(ish) bites

To read what our V.I.G

“Very Important Grainaryites”

have to say about The Sunday Roast Dinners, click the links below

Vegetarian Nut Roast by Davina Taylor

Sunday Roast Dinners by Caroline

Roast Dinners by Rachel Nicole

Gluten Free Sunday Roast Dinners by Sunny Dei

Sunday Roast Dinners in the Doggy Dining Room by Eat Sleep Love Travel

We serve from 12:00 pm to 6:00 pm every Sunday, booking a table is essential, as we get very busy.

Call 01723 870026 or text 07531317468 to reserve your place

Roast Beef Brisket


Farmhouse Sunday Roast Dinners

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